Banana Nut Bread

(Banana Nut Bread)

Ingredients:

  • ½ cup butter, softened (or margarine)
  • 1 cup sugar
  • 2 eggs beaten
  • 3 ripe bananas, mashed
  • 2 cups flour
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • ¼ tsp. salt
  • ½ cup chopped walnuts or pecans

Method:

  • Cream butter and sugar in a mixer bowl until light and fluffy.
  • Beat in eggs.
  • Then, add bananas and mix well.
  • Combine flour, baking soda, baking powder and salt into another bowl.
  • Then, stir flour into banana mixture until moistened.
  • Add walnuts and stir well.
  • Then pour into greased 5×9 inch loaf pan.
  • Bake it at 350 degrees for 1 hour or until done.
  • Let it stand for 10 to 15 minutes to cool before slicing.
Strawberry Yogurt Shake

(Strawberry Yogurt Shake)

Ingredients: 

  • 1 cup strawberries
  • ¾ cup plain yogurt
  • 2 tbsp. orange juice
  • 1 tbsp. sugar (or, according to taste)

Method: 

  • Combine strawberries, yogurt and orange juice in a blender.
  • Process until well blended.
  • Sweeten to taste.
  • Pour into glasses.
  • Serve at once.
Pineapple Smoothie

(Pineapple Smoothie) 

Ingredients: 

  • ½ cup pineapple       
  • ¼ cup pineapple juice       
  • 1 small banana       
  • 2 tbsp. plain yogurt     
  • 2 ice cubes 

Method:

  • Combine all ingredients in a blender.
  • Process until well blended.
  • Pour into glasses.
  • Serve at once.
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